COMPANY OVERVIEW

Company Album3

Basic Information
Established in 1983, Yi Kou Wei is known for their pastries in their early years when they started at Upper Cross Street. They took pride in devoting themselves to promote Home-made Traditional Chinese pastries for more than 30 years, and over the years, built up their reputation in selling unique kuehs and pastries. Their specialty products include the Cheese Pineapple Ball, Low Sugar Pineapple Tarts, Nonya Pineapple Tarts.In the recent years, Yi Kou Wei has also received numerous awards and recognition, such as the Top 100 Singapore Excellence Award, Singapore Heartland Enterprise Star Award (Young Entrepreneur Award), 360-Breakthrough Award (Special Recognition Award).
  • Transactions
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Business type
Manufacturer, Trading Company
Country / Region
Singapore
Main ProductsTotal employees
11 - 50 People
Total Annual Revenue
Below US$1 Million
Year established
2004
Certifications
-
Product Certifications
-
Patents
-
Trademarks
-
Main Markets

PRODUCT CAPACITY

Factory Information

Factory Size
Below 1,000 square meters
Factory Country/Region
3015 Bedok North Street 5 #04-25 Shimei East Kitchen Singapore 486350
No. of Production Lines
3
Contract Manufacturing
OEM Service Offered
Annual Output Value
US$2.5 Million - US$5 Million

TRADE CAPABILITIES

Main Markets & Product(s)

Main markets
Total Revenue(%)
Main Product(s)
Verified
Domestic Market
70.00%
Southeast Asia
15.00%
Eastern Asia
15.00%
Verified

Trade Ability

Language Spoken
English, Chinese
No. of Employees in Trade Department
1-2 People
Average Lead Time
7
Total Annual Revenue
Below US$1 Million

Business Terms

Accepted Delivery Terms
FOB, CIF
Accepted Payment Currency
USD, CNY
Accepted payment methods
T/T, Cash
Nearest Port
Singapore